Baker St Cafe - Thai Kitchen & Bubble Tea Menu

Garlic Prawns (Goong Kratiem) Crispy, golden Thai garlic prawns coated in our signature kratiem sauce made from slow-fried garlic and aromatic seasonings. The prawns stay juicy inside while the garlic creates a bold, savory aroma loved across authentic Thai cuisine. A top choice for anyone craving a flavorful Thai starter.

Pad Kana A classic Thai Chinese broccoli stir-fry made with crisp, vibrant stalks of Chinese broccoli cooked with fresh garlic and our savory house sauce. Each bite balances natural vegetable sweetness with rich, salty depth — the kind of simple, comforting flavor found at traditional Thai street food stalls across Thailand. A great choice for anyone wanting a light yet flavorful vegetable dish.

Gui Chai Pan-fried Thai chive dumplings with a crisp exterior and tender, flavorful center. Served with our sweet-savory dipping sauce, this popular Thai street snack brings the perfect mix of aroma, texture, and comfort.

Giew Tod Light and crispy fried wonton wrappers, served with a sweet chili peanut dipping sauce that adds the perfect balance of sweetness and mild heat. A crunchy, addictive Thai appetizer that’s easy to love.

A simple yet iconic Thai stir-fried cabbage dish made with tender cabbage, garlic, and a touch of seasoning for a savory, aromatic flavor. This beloved Thai street-food favorite is known for its clean, comforting taste and perfectly balanced simplicity — a must-try for fans of authentic Thai home-style vegetables.

A classic Thai stir-fry featuring fresh bean sprouts and tofu sautéed with garlic, scallions, and savory Thai seasoning. Light, crisp, and full of fresh flavor, this traditional Thai vegetable dish highlights the natural sweetness and crunch of sprouts paired with tender tofu. Perfect as a lighter entrée or shareable side, Pad Tua Ngok pairs beautifully with jasmine rice and complements any authentic Thai meal.

Golden, flaky pastry filled with a savory Thai curry mixture made fresh in-house. Each puff is hand folded and packed with warm spices, tender chicken, potatoes, and onions. Crispy on the outside, soft and flavorful on the inside. A classic Thai street food favorite, perfect as a starter or snack.

Crying Tiger Steak A rich, smoky Thai grilled steak served with sticky rice and fiery Nam Jim Jaew dipping sauce. Known in Thailand as “Suea Rong Hai, ” this dish blends charred beef flavors with tart, spicy, roasted rice notes for a bold Thai BBQ experience.

Gai Yang Traditional Thai BBQ chicken marinated with herbs and spices, cooked until smoky and tender. Served with sticky rice and sweet chili sauce. A signature dish often enjoyed throughout central and northeastern Thailand for its balance of sweetness, char, and savory flavor.

Som Tum Fresh, crunchy Thai papaya salad, prepared Central or Isaan style. Green papaya is mixed with tomatoes, long beans, (central contains peanuts), dried shrimp, chilies, and a tangy house dressing for a bright, zesty, and refreshing flavor profile that represents true authentic Thai street food.

Moo Yang Tender, juicy Thai grilled pork marinated in aromatic seasonings, paired with sticky rice and spicy-tangy Nam Jim Jaew. A beloved Isaan-style dish that highlights smoky flavors and the perfect balance of heat and acidity.

Laab Moo A flavorful Thai minced pork salad made with lime-fish sauce dressing, roasted rice powder, chilies, and fresh herbs. This northeastern classic is bright, aromatic, and layered with citrusy heat — a staple of real Isaan Thai cuisine.

Drunken Noodles (Pad Kee Mao) Bold, aromatic Drunken Noodles made with wide rice noodles, Thai basil, bell peppers, beansprouts, egg, and our savory house sauce. This dish is famous for its spicy, herb-driven flavor and is one of the most searched Thai spicy noodle dishes online. Packed with fragrance and heat, it delivers the intense, vibrant flavor profile that defines authentic Thai street-food noodles.

Pad See Ew A comforting and flavorful Thai stir-fried noodle dish featuring wide rice noodles combined with Chinese broccoli (seasonal), egg, and our rich, savory house sauce. Pad See Ew is known for its deep, slightly sweet flavor and tender noodle texture, making it a staple in everyday Thai street food and one of the most popular noodle dishes ordered in Thai restaurants across America.

Pad Thai A classic and highly searched Thai noodle dish, made with tender rice noodles stir-cooked with egg, beansprouts, and green onion, then topped with crushed peanuts and fresh lime. Finished in our sweet-tangy house tamarind sauce, this authentic Pad Thai offers the perfect balance of savory, citrus, and subtle sweetness. One of the most iconic and beloved dishes in all of Thai cuisine — a must-try for guests discovering Thai food in McMinnville.

Yellow Curry A bright, fragrant Thai yellow curry with protein and green onions. The curry is smooth, mildly spicy, and infused with turmeric and classic Thai spices, creating a familiar and highly comforting flavor.

Red Curry A bold and aromatic Thai red curry featuring protein, Thai eggplant, basil, and our signature red curry sauce. Known for its vibrant color and medium heat, this is one of the most widely recognized Thai curry dishes.

Panang Curry A creamy and flavorful Thai Panang curry with protein and fragrant kaffir lime leaf. This curry delivers a thicker, slightly sweeter profile than traditional red curry and is a favorite among fans of rich, coconut-forward Thai dishes.

Massaman Curry A deeply aromatic Thai Massaman curry simmered with chicken leg, potatoes, and peanuts. Known for its mild sweetness and warm spice profile, this curry is rich, comforting, and consistently ranked among the most popular Thai dishes worldwide.

Khao Soi (Curry Noodle Soup) A Northern Thai specialty featuring a tender chicken leg, rich curry broth, fresh egg noodles, pickled greens, cilantro, lime, and herbs. This iconic Khao Soi blends creamy curry warmth with tangy, bright toppings — one of the most sought-after Thai dishes nationwide. (Not served with rice.)

A rich and creamy Thai red curry made with coconut milk, sweet pineapple, and fragrant kaffir lime leaves. This authentic Thai curry blends sweet, savory, and mildly spicy flavors with a tropical finish that pairs perfectly with jasmine rice.

Our authentic Thai Green Curry is made with rich coconut milk and traditional Thai green curry paste for a creamy, aromatic curry with layers of savory flavor and gentle sweetness. Simmered with fresh Thai eggplant and Thai basil, it’s served with your choice of protein and jasmine rice. A timeless Thai classic made with authentic ingredients and traditional recipes.

Sweet Basil Stir Fry A fragrant Thai basil stir fry featuring your choice of protein, crisp red bell peppers, and our signature house sauce. The fresh basil adds an herbal sweetness and mildly peppery aroma that elevates the dish with classic Thai flavor.

Cashew Nut Stir Fry A savory Thai cashew nut stir fry combining your choice of protein with roasted cashews, red bell peppers, and a sweet-spicy chili garlic sauce. The cashews bring a rich crunch that makes this dish one of the most popular Thai entrées in America.

Pra Ram A comforting Thai peanut sauce entrée served with your choice of protein and steamed broccoli. The smooth, creamy peanut sauce carries nutty depth and gentle sweetness, creating a rich and satisfying flavor profile.

Pad Makuea Yao – Thai Basil Eggplant Stir-Fry A fragrant Thai eggplant stir-fry made with tender Chinese eggplant, your choice of protein, fresh Thai basil, and aromatic garlic in our savory house sauce. A flavorful, veggie-forward favorite for fans of authentic Thai stir-fry and bold, comforting Thai flavors.

A classic Thai basil stir-fry made with tender minced pork, fresh holy basil, and aromatic garlic for that signature authentic Thai street-food flavor. Bold, savory, and fragrant — a must-try dish for fans of Pad Kra Pao and Thai comfort food. *Recommended — add a Thai fried egg.

An authentic Thai stir-fry featuring your choice of protein tossed with long beans, fragrant kaffir lime leaves, and rich red curry chili paste. This traditional dry-style curry is savory, slightly spicy, and deeply aromatic with bold Thai flavors in every bite. Cooked to order and served hot, Pad Prik Khing is a classic Thai favorite that pairs perfectly with jasmine rice.

Spicy southern Thai stir-fry made with minced pork and authentic Thai curry paste. This dry curry is packed with bold chili heat, turmeric, and fragrant kaffir lime leaves. No coconut milk, no heavy sauce, just real Thai flavor. Served with jasmine rice. *Recommended — add a Thai fried egg.

Crispy Thai-style omelette made fresh to order with your choice of seasoned minced pork or sweet crab. A classic Thai comfort food favorite, served hot and full of flavor.

House Fried Rice Classic Thai fried rice with your choice of protein, jasmine rice, peas, carrots, egg, and onion. A popular choice for guests searching for the best Thai fried rice in McMinnville.

Basil Fried Rice Aromatic Thai basil fried rice filled with the fragrance of fresh basil, peas, carrots, egg, onion, and your choice of protein. The basil adds a natural herbal sweetness and warm peppery notes, making this dish a bold, flavorful twist on traditional fried rice.

Pineapple Fried Rice A vibrant, tropical Thai pineapple fried rice combining juicy pineapple, yellow curry powder, peas, carrots, egg, onion, and your choice of protein. The pineapple brings sweetness that pairs beautifully with the warm spices, creating one of Thailand’s most popular fried rice variations.

Thai Crab Fried Rice Authentic Thai fried rice made with fragrant jasmine rice, real crab meat, eggs, and onions, in our signature savory Thai seasoning.

Guay Tiew Nam A comforting Thai noodle soup with your choice of protein, delicate rice noodles, savory broth, beansprouts, garlic chili oil, and fresh herbs. This is one of Thailand’s most popular everyday noodle dishes, known for its clean, aromatic broth and customizable toppings.

A rich and flavorful creamy Tom Yum noodle soup made with silky rice noodles, your choice of protein, and a bold spicy-sour broth. Served with peanuts, crisp beansprouts, fresh Thai herbs, and aromatic seasonings for that classic authentic Thai Tom Yum flavor. A must-try for fans of Thai spicy noodles, creamy Tom Yum, and street-food style noodle soups.

A comforting bowl of Thai coconut milk noodle soup made with silky rice noodles, your choice of protein, and a fragrant Tom Kha broth infused with lemongrass, galangal, and kaffir lime. Finished with crisp beansprouts and fresh Thai herbs for a creamy, aromatic, and authentic Thai comfort food experience.

A fragrant serving of premium imported Thai jasmine rice, steamed until perfectly soft and fluffy. Naturally aromatic with a delicate floral scent, this staple pairs effortlessly with Thai curries, stir-fries, and all classic authentic Thai dishes. A must-have side for a complete Thai dining experience.

Enjoy our soft and chewy house-made Thai sticky rice cooked to perfection. This traditional favorite is the perfect side for soaking up savory sauces or pairing with sweet Thai desserts. A must-have for any Thai food lover!

A classic Thai fried roti served warm, flaky, and lightly crisp. This simple, buttery flatbread is a popular Thai street-food side, perfect for pairing with Thai curries, dipping into sauces, or enjoying as a light snack. A must-have add-on for fans of authentic Thai comfort food.

Our rich and creamy Thai peanut sauce is made in-house with roasted peanuts, coconut milk, and aromatic Thai seasonings. Smooth, nutty, and perfectly balanced, it’s the ideal dip or drizzle for grilled meats, fresh vegetables, fried roti, and classic Thai appetizers. A signature sauce that adds authentic Thai flavor to any dish.

A delicious blend of peas, carrots, and scrambled egg stir-fried in our savory house-made sauce, and garnished with fresh green onions. Perfectly cooked and full of authentic Thai flavors. A satisfying side or main dish!

Enjoy our soft and chewy house-made Thai sticky rice cooked to perfection. This traditional favorite is the perfect side for pairing with sweet Thai desserts. A must-have for any Thai food lover!

Thick-cut Oyatsupan Bakers Shokupan Toast, toasted until golden and layered with sweetened condensed milk and rich Thai Ovaltine for a nostalgic Bangkok café favorite.

Our authentic Thai Mango Sticky Rice features sweet, ripe mango served with warm coconut sticky rice and topped with rich house-made coconut cream. Made using traditional Thai recipes and premium ingredients, this beloved Thai dessert offers the perfect balance of creamy, sweet, and refreshing flavors. A seasonal favorite and one of Thailand’s most iconic desserts.

Warm coconut sticky rice topped with premium Thai Monthong durian and finished with rich coconut cream. One of Thailand’s most famous tropical desserts, known for its sweet, creamy, custard-like flavor and smooth texture. Made with authentic Thai sticky rice and real Monthong durian for a rich and unforgettable dessert experience.

Thai Roti A warm, flaky Thai roti drizzled with sweetened condensed milk for the perfect blend of buttery crispness and creamy sweetness. This beloved Thai street-food dessert is simple, comforting, and one of the most popular late-night snacks found throughout Thailand. A must-try for guests craving a classic Thai dessert with rich, nostalgic flavor.

A rustic Thai dessert made with creamy taro and coconut-infused sticky rice, wrapped in fragrant banana leaves and gently grilled to release a smoky, natural aroma. This handmade treat celebrates Thailand’s tradition of transforming simple, local ingredients into unforgettable flavors. In Thai villages, desserts like this are often prepared over charcoal fires, their aroma filling the air at morning markets and temple fairs, symbolizing warmth, community, and a connection to nature.

Authentic Thai Namwa bananas coated in a light coconut-sesame batter and fried until golden and crispy. A popular Thai street food dessert with a naturally sweet, creamy center and irresistible crunch.

Our Homemade Thai Stir-Fry Sauce is a versatile blend of soy sauce, garlic, and aromatic Thai spices, balanced with a touch of sweetness. Perfect for vegetables, meats, or noodles, it adds bold, authentic flavor to any dish.

Our Homemade Pad Thai Sauce is a perfectly balanced blend of tamarind, and soy sauce & sugar, creating a harmony of sweet, tangy, and savory flavors. Ideal for stir-fried noodles, it brings authentic Thai taste to your table.

Our Homemade Pad See Ew Sauce is a rich, savory blend of soy sauce, oyster sauce, and a touch of sweetness, crafted to perfection. Ideal for stir-fried wide rice noodles, it delivers the authentic taste of Thai comfort food.

Our homemade Drunken Noodle Sauce is a perfect balance of savory, spicy, and slightly sweet flavors. Crafted with authentic Thai ingredients, it’s the ideal base for creating restaurant-quality Drunken Noodles at home. Just add your favorite noodles, veggies, and protein for a quick, flavorful meal that will transport your taste buds to Thailand!

Our authentic Thai Salad Dressing offers a bright, refreshing balance of tangy, savory, and lightly sweet flavors. Traditionally served with Thai papaya salad, it’s also delicious on fresh salads, grilled meats, seafood, and vegetables for an easy way to enjoy authentic Thai flavor at home.

Our Homemade Thai Peanut Sauce is a creamy, flavorful blend of roasted peanuts, coconut milk, and aromatic spices, with a hint of sweetness and a touch of heat. Perfect as a dip, drizzle, or stir-fry sauce, it brings authentic Thai flair to any dish.

Our Northern Thai Khao Soi curry sauce is a creamy, golden coconut curry inspired by the flavors of Chiang Mai. Made from scratch with imported Thai curry paste, coconut milk, and fragrant spices, this authentic Khao Soi sauce is rich, aromatic, and gently spicy with a silky finish. A signature Thai curry noodle sauce, perfect for egg noodles, chicken, or vegetables, delivering bold Northern Thai flavor in every bite.

Enjoy authentic Thai Red Curry at home with our handcrafted Red Curry Sauce, made from traditional Thai recipes and imported Thai ingredients. This rich, creamy coconut curry delivers bold, aromatic flavors with a balanced medium spice level. Perfect with chicken, beef, shrimp, tofu, or vegetables for a quick and delicious restaurant-quality Thai meal in minutes.

Bring the taste of Thailand home with our authentic Panang Curry Sauce, handcrafted from traditional Thai recipes using imported Thai ingredients. Rich, creamy, and mildly spicy with fragrant herbs and coconut milk, it’s perfect for chicken, beef, tofu, seafood, or vegetables. Simply heat, add your favorite protein, and enjoy restaurant-quality Thai Panang curry in minutes.

Our authentic Thai Massaman curry sauce is a rich, slow-simmered coconut curry made from scratch using imported Thai spices. This mild Thai curry sauce features warm notes of roasted spices, dried chilies, coconut milk, and aromatic herbs, creating a smooth, slightly sweet, and deeply savory flavor. Traditionally inspired and family-made, our Massaman curry sauce is perfect with chicken, beef, vegetables, or jasmine rice.

Our authentic Thai yellow curry sauce is a smooth, aromatic coconut curry made from scratch using imported Thai spices. This classic Thai curry sauce is gently spiced with turmeric, dried chilies, and fragrant herbs, creating a rich golden color and a balanced, comforting flavor. Creamy and mildly spicy, our yellow curry sauce pairs perfectly with chicken, vegetables, tofu, or jasmine rice for a traditional Thai curry experience.

Add bold Thai flavor to every bite with our handcrafted Thai Chili Oil. Made with premium chili peppers, garlic, and aromatic spices using authentic Thai recipes, this versatile condiment delivers the perfect balance of heat and savory flavor. Drizzle over noodles, fried rice, dumplings, eggs, soups, stir-fries, pizza, or grilled meats. Packed in a convenient 12 oz bottle for home or restaurant use.

A classic Thai table condiment made in-house with hand-sliced red Thai chilies suspended in premium fish sauce, lightly balanced for heat and savoriness. Bold, salty, and aromatic, Prik Nam Pla adds an instant punch of authentic Thai flavor to noodles, rice dishes, grilled meats, fried eggs, and street-food favorites. Simple, fiery, and essential—this is how Thai food is meant to be seasoned at the table.

Authentic Thai Green Curry Sauce made from our family recipe with rich coconut milk, fragrant Thai herbs, and traditional spices. Simply add your favorite protein and vegetables for a quick, restaurant-quality Thai green curry at home. Handcrafted in small batches for authentic Thai flavor in every jar.

Premium imported Japanese matcha blended smooth and topped with delicate Oregon strawberry foam for a bright, fruity finish. This vibrant strawberry matcha latte combines earthy matcha with fresh Oregon strawberry sweetness, creating one of our most refreshing drinks. Strawberry foam contains dairy.

Smooth, premium Japanese matcha green tea blended with creamy milk and served with sweet, chewy boba pearls. This refreshing matcha milk tea offers an earthy, velvety flavor that matcha lovers crave — a perfect balance of bold green tea and satisfying bubble tea sweetness.

Earthy matcha with creamy house-made horchata, brown sugar vanilla, and a hint of cinnamon.

Matcha latte with a bold double espresso shot of our Oliang Heritage for an extra kick.

Brown Sugar Hojicha Boba Slow-roasted Nishio hojicha brewed to release its deep, smoky aroma, then mixed with milk and our house-made brown sugar syrup. Served with boba, this drink has a warm caramel sweetness layered with comforting roasted tea notes.

Sweet and creamy Thai iced tea with chewy boba pearls. Made with black tea, milk, and sugar for a smooth, rich taste that’s cool and refreshing.

Authentic Southern Thai tea brewed strong for a rich, bold flavor and deep amber color. Less sweet than traditional Thai iced tea, this handcrafted Thai tea drink is smooth, aromatic, and perfectly balanced. A must-try for fans of authentic Thai beverages, iced tea lovers, and anyone searching for real Thai tea in Oregon.

Sweet Oregon strawberries blended with creamy milk and chewy boba pearls. A fresh, fruity, and smooth drink perfect for strawberry lovers.

Taro Boba Creamy taro milk tea topped with boba. Smooth, nutty, and naturally sweet.

London Fog Boba Earl Grey milk tea infused with floral bergamot and finished with boba. Light, cozy, and aromatic.

Dirty Milk Boba House-made chocolate milk poured over boba for a rich, sweet, kid-friendly drink.

Chai Tea Latte Boba A warm and comforting chai tea latte blended with milk and infused with cozy spices like cinnamon, cardamom, and clove. Finished with chewy boba, this drink delivers a smooth balance of creamy sweetness and aromatic chai flavor. Perfect for anyone craving a soothing, spice-forward boba tea with a classic café feel.

Brown Sugar Boba Assam milk tea mixed with our house brown sugar syrup and served with boba. Sweet, warm, and caramel-like.

A rich and creamy Hokkaido-style milk tea made with bold black tea, sweetened condensed milk, and chewy tapioca pearls. Smooth, lightly caramelized, and perfectly balanced, this classic boba tea is a favorite for milk tea lovers seeking an authentic, indulgent flavor.

Mango Tamarind Boba Refreshing fruit teas with your choice of green or black tea. Make it sparkling +1. A bold mix of mango and tangy tamarind, served with boba. Sweet, tart, and Southeast Asian–inspired.

Peach Passion Fruit Boba Refreshing fruit teas with your choice of green or black tea. Make it sparkling +1. A juicy blend of peach and passion fruit tea with boba. Sweet, tropical, and smooth.

Raspberry Hibiscus Boba Refreshing fruit teas with your choice of green or black tea. Make it sparkling +1. A tart, floral mix of hibiscus and raspberry, served with boba. Bright, refreshing, and aromatic.

Strawberry Lychee Boba Refreshing fruit teas with your choice of green or black tea. Make it sparkling +1. A fragrant fusion of Oregon strawberry and sweet lychee with boba. Light, floral, and refreshing.

Bold Thai Oliang coffee blended with creamy milk and rich chocolate for a smooth, indulgent twist on a café classic.

Traditional Thai iced coffee brewed strong and smooth using an old-style recipe loved by street vendors for generations. Served sweet and creamy for the perfect balance of bold and refreshing.

Two shots espresso of Oliang coffee with creamy milk, sweet house made vanilla brown sugar syrup, and a sprinkle of cinnamon for a cozy, bakery-inspired treat.

Two shots of Oliang coffee with creamy milk and rich white chocolate for a velvety, sweet twist on a café classic.

Dirty Chai A bold mix of Oliang Thai espresso and Oregon chai topped with whipped cream. Spicy, aromatic, and energizing.

Oliang Caramel Macchiato Authentic Thai espresso layered with milk, caramel, and whipped cream. Smooth, creamy, and sweet.

Oliang Vanilla Latte Oliang espresso with milk and vanilla syrup, finished with whipped cream. Balanced, creamy, and lightly sweet.

Coconut Milk Smoothie Thai coconut cream blended with milk until silky, then topped with whipped cream. Naturally sweet, tropical, and refreshing.

Mango Pineapple Smoothie Ripe mango and juicy pineapple blended with milk for a smooth, tropical flavor. Sweet, sunny, and refreshing.

Strawberry Banana Smoothie Oregon strawberries and banana blended with milk into a creamy, smooth drink topped with whipped cream. Classic, nostalgic, and naturally sweet.

Very Berry Smoothie A bright blend of strawberry, blueberry, blackberry, and raspberry mixed with milk and topped with whipped cream. Fruity, vibrant, and full of natural berry flavor.

Choose a classic Coffee

Classic Coca‑Cola with its crisp, sweet taste and refreshing fizz. A timeless favorite served ice-cold.

Choose between iced or hot tea